Praline truffle, white chocolate truffle ball with dark chocolate crown
Pina Colada macaroon, coconut macaroon with pineapple pate de fruit and Malibu butter cream
Blueberry and bilberry Battenburg with blackcurrant jam
Purple jasmine with apricot, jasmine mousse and apricot mousse with apricot compote on financier base
Blackcurrant and white chocolate mousse with blackcurrant jelly on shortbread
The Asprey Diamond Jubilee Tea will be available at the Langham hotel from 21st April until October 2012, priced £49 per person. Visit www.palm-court.co.uk or asprey.com.
The old geezer is quite fond of "TEA TIME", and this offering by a posh hotel in London gives a whole new to "High Tea". The price is pounds and is round $100.00...
Rather think me tea will have to be quite plain, with soda crackers...
