Spam is back in vogue say New York restaurateurs, who are serving the wartime staple atop of sushi, salads and even straight up out of the tin as a side.
Read more: http://www.dailymail.co.uk/femail/article-2595341/Spam-sushi-Canned-wartime-staple-makes-comeback-New-York-restaurants-diners-enough.html#ixzz2xrISOQjO
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Say what you will, the tinned stuff is one of me favourites....
Had some the other day. Will more than like eat it till I die. Great to have in the pantry for emergency food stuff. Been known to last as long as 16 years if stored proper...
In a word, YUMMY...
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